Best gas grills

The best gas grills are of brand names that have lived up to the test of time.

These grills have this is common, they all have companies keep supporting their past products. If you want a great gas grill and want it to last along time. Make sure you can buy all the replacement parts you would ever need.

First inclination of  being of the best grills is the stainless steel finish. There are many different grades of stainless steel, and each is intended for a certain application. Each grade is priced differently based on the "recipe" of its components.

For example, 304 grade has a higher content of chromium than 430 grade. 304 grade is also more expensive than 430.

Listed below are the top models

Weber 700 sq. in. ·  Stainless Steel, dual walled lid with a center mounted thermometer

·  Stainless Steel Rod cooking grates & SS Flavorizer Bars

·  Four Infinitely adjustable burner valves

·  Stainless Steel Frame

·  Enclosed cart with stainless steel doors

·  Locking Casters with crackproof all weather wheels

·  44,000 BTU's , with 12,000 BTU Side Burner

·  10 ft. flexible hose  Cooking Area Gas Grill, 44,000 BTUs

Kenmore Elite 1040 sq. in. Cooking Area Gas Grill, 66,000 BTUs Primary

• 66,000 BTUs & 12,000 BTU Sear-zzler™ infrared side burner/15,000 BTU back burner
• Independent cooking zones ideal for direct and indirect cooking
• Stainless clad Therma-Core™ cooking grids for easy clean-up and efficient heat distribution
• Stainless steel Savor Plates™ reduce flare-ups and evenly distribute heat
• 6 stainless steel tube burners with lifetime warranty
• Smooth Start™ electronic ignition, premium temperature gauge and pull-out tank tray
• Pre-assembled grill bowl, cabinet, doors; must assemble side shelf and steering handle
• Full cabinet base with door

There are some important features you should be aware of when making a purchase. To properly broil a steak you have to deliver a minimum of 30M BTU's. But even with 30M you will have to close the lid to the grill and allow it to reach 700 degrees fairenheit before placing the steak on the grill.